Powerscourt Distillery Food & Beverage Specialist Santina Kennedy was on the East Coast Morning show yesterday promoting Wicklow Food Month “October Feast”.
October Feast is about telling the story of its members, promoting messages of sustainability, letting people know what we do and showcasing the beautiful food and drink produce which comes from County Wicklow. At Powerscourt Distillery we are actively promoting a Food and Whiskey Pairing experience, developed by Santina Kennedy our Food & Beverage Specialist, incorporating carefully selected high-quality Irish artisan food products to provide a wonderful accompaniment to our Fercullen range of whiskeys. Inspired by the quality of the Ferullen range of Whiskeys and the history and location of the Powerscourt Distillery, Santina has chosen foods that reflect the history, legacy and the innovation of local food producers.