Powerscourt Distillery Food & Beverage Specialist Santina Kennedy was on the East Coast Morning show yesterday promoting Wicklow Food Month “October Feast”. October Feast is about telling the story of its members, promoting messages of sustainability, letting people know what we do and showcasing the beautiful food and drink produce which comes from County Wicklow. … Read more
The Fercullen 13 Year Old Single Cask is the result of our first commercial collaboration and we are delighted to have partnered with the team at James J.Fox, Grafton Street, Dublin. A single grain, distilled in 2006 by our award winning Master Distiller Noel Sweeney and aged entirely in ex-bourbon barrels for 13+ years, the … Read more
Powerscourt Distillery is delighted to announce that we have today (16/7/20) been awarded a COVID-19 Safety Charter Certificate. We have demonstrated our changes in operations, adherence to social distancing guidelines and our teams/pods have completed a comprehensive COVID-19 hygiene and safety control training in accordance with the COVID-19 Safety Charter Terms and Conditions. This is … Read more
Build your personal whiskey collection from the comfort of your own home! We have a special promotion, exclusively available from the Visitor Centre or our online shop, which includes a bespoke Bottle Glorifier and other options! There are two packages available:- The Premium Home-Bar pack includes : 70cl Premium Blend, 70cl 10YO Single Grain, 70cl … Read more
Visitor Centre re-opens We are delighted to announce that as of Friday 3rd July, the doors to Powerscourt Distillery will reopen. Our new opening hours will be Friday and Saturday 11:30am -5pm and Sunday 12pm – 5:30pm. We will run a number of tours and tastings daily with restricted group numbers to facilitate social distancing. … Read more
In-depth conversations with Noel Sweeney…. With the launch of our weekly webinars “Grains of Wisdom” in March, were very pleased to be able to provide a welcome distraction to our fans, followers and friends over the lock-down period. The initial five webinars provided and in depth introduction the whiskey making process presented by our award … Read more